Welcome! I'm Jennifer, the owner & founder of Healing Redefined Holistic Wellness Center, holistic practitioner, and head nutrition nerd here at Healing Redefined.
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Medical Disclaimer: The information contained in this blog is not intended as a substitute for medical advice. Please consult a physician in matters relating to serious illness and particularly with respect to any symptoms that may require diagnosis or medical attention.
Medications – You should work closely with your physician to adjust medications as your body heals. Many of you will be able to say goodbye to “maintenance” medication forever but some will not.
159 Responses
Love the salt cellar – regularly use Celtic sea salt and I don’t have a nice cellar just a small jar – so I’d love this cellar
I already subscribe to this fabulous blog. I love the color of salt cellar that is on your page – it is classic. I use Real Salt but would love to branch out and try some new ones especially a “finishing” salt.
I already subscribe to your website. I love Real Salt for everyday use, but I’ve been known to put Himalayan Crystal salt on my Christmas and birthday lists. :->
I have recently started to try out quality salts. I have only tried Real Salt and Himalayan Pink Sea Salt. I would LOVE to try the Celtic Salt. I learned about this giveaway through your newsletter and I am excited to see more info on salts since I am a newbie to it. No preference on color 🙂
I’ve always used pink Himalayan salt, but for some reason I have yet to try Celtic salt. This salt cellar is beautiful. Thank you for the opportunity to enter!
I would consider myself a salt rookie. I have only tried Celtic Sea Salt because I think if you find something that’s good why change? I have been tempted to try Himalayan though.
I use Real Salt & I love it! I have yet to try Celtic or Himalayan varieties, but I hear lots of good things about them. And that salt cellar is beautiful!
I don’t understand the Rafflecopter question about choosing a color given that there is only one color (the wood itself) and that no one else seems to be answering that question.
I use both Celtic and Himalayan, so it depends on what I’m using it for. Celtic for my lacto-fermenting, and Himalayan to season my food prior to eating. Cheers
Yesterday, had to break the excellent grey sea salt apart and put it into a hand salt grinder…they seem eternally better. Like dipping my fingers in the salt and sprinkling it around. Note: been using my Grandmother’s silver cream and sugar bowls–they are just cute and the handles help from slipping out of my fingers. Thanks for website.
We love Celtic and Himalayan and this would be a beautiful piece. I recently acquired some pecan wood to make bowls and utensils. This would be a great complimentary piece.
How lovely to be able to make them yourself! There are some beautiful handcrafted wood pieces at our farmers’ market, and I can’t help but pick up a piece here and there from the artisans.
Hi Jennifer,
I am new to your blog and absolutely love it, thank you so much for sharing it with all of us. I am a unrefined salt rookie and recently started receiving your newsletters. I would love to try any unrefined salt!
I am new to using “fancy” salts, but have seen this in many cooking catalogs and have wanted one for a while! I have signed up for your newsletter and am looking forward to the infodrmation provided.
Definitely a real salt rookie. I eat college food, so I don’t add salt to anything. I use Celtic sea salt in my homemade tooth powder, though, since that is what was available when I bought some. I have tried Real Salt and I really like that.
I am already receiving your newsletter. I am somewhat new to unprocessed salt. I currently use Real Salt, but want to try others. Some are just so stinking expensive & I’m not really sure what some of the specialty ones should be used for. Our Whole Foods has a wonderful bulk selection! The salt cellar is beautiful & would look nice by my stove (& would be very handy too!)
I am fairly new to the salt realm, but became inspired by the baby steps newsletter I received a couple months ago. So far, I have tried Himalayan and have been pleased. 🙂 I would love this beautiful cellar to keep my salt in…sure beats the bag I have it in now!
I use Celtic sea salt most of the time, but I also like Himalayan. I am not a fan of real salt. I would love to win the giveaway, but just in case I put the salt keeper on my wish list. It’s gorgeous!
I like the lighter color – it would look better in my kitchen. And I love salt, but don’t know much about the different varieties. Sea Salt is all I have tried, other than regular table salt.
There is only one color choice – wood. 🙂 Each piece is individual and will have slight variations based on the tree it came from. That’s my favorite part!
If you want to learn more about salt and the importance of unrefined salt, here’s an article: http://www.20somethingallergies.com/healing-chronic-illness-baby-step-1-unrefined-salt/. The best way to learn about the varieties is to try them out! Food should always be fun. Find a specialty store that sells them or start poking around online and try a few to see what you like. Your body will tell you what it prefers by how much you like the taste of each.
I would classify myself as a salt rookie. I buy unrefined sea salt when I find it in the grocery store (not often) but really know very little about the various types. Thanks for the opportunity to win the lovely salt cellar with a little something to put in it.
I signed up for the newsletter in two places. I want this salt box so much! I would love to put in it some pretty pink Himalayan or RealSalt. Thanks for the contest.
I am just beginning to explore the world of salt- I always use sea salt, but found some Hawaiian salt that was wonderful as well. Would LOVE to try the Celtic salt. I had no idea unrefined salt could be so beneficial and delicious. That is a really beautiful salt cellar- It would make using the salt even more delightful.
I’m sort of a sea salt rookie. . . I know I like what the grocery store calls sea salt, but have no knowledge about its origins. The salt cellar is a perfect size and is gorgeous! And I can’t wait to start receiving your newsletter.
this is beautiful! we mostly use Real Salt 🙂 but by the stove i also have Celtic Sea salt, Red Alaea salt and also Sel de Rose by Golden Fig (ah, heaven!!). the Celtic salt is the only one without a “special” container 😀 thanks for your giveaways!!!
I love unrefined salt of any kind, but I usually get Celtic Sea Salt. Here in Australia we have Murray River Salt, have you heard of it? It’s a pretty pink colour, like the Himalayan.
Im new to all this stuff, but I have so many Health problems. The Doctors just seem to be making it worse, take this, and then have to take that to counter act the first. I need help!
I need help, Im new to this stuff. I have so many Health problems, and the Doctors don’t seem to be making it any better. Here take this pill, oh you have a reaction to that take this with it. Im so tired of being sick. Help me!
Hi Jodi. I’m glad you have come to holistic healing for help. I am not accepting clients at this time for nutritional therapy, but I suggest starting with my Baby Steps program (20somethingallergies.com/baby-steps-to-better-health/) to get started. It will give you a good base and you can access my other posts for further healing information. They are all accessible through my website.
I am a bit of a real salt rookie, but so far I love the pink Himalayan salt. I would love to know if there’s a better alternative. I would also love to win this salt cellar! Thanks!
I am kind of a salt junkie–it’s hard to resist. I’ve tried lots of different salt, but I think my favorite is real salt because it’s colorful and easy to pour. It seems to cake less than others, but that’s not such a big deal if you use a salt mill.
159 Responses
Love the salt cellar – regularly use Celtic sea salt and I don’t have a nice cellar just a small jar – so I’d love this cellar
I do like the celtic sea salt, but of course, I’m irish.
Himalayan Salt is my favorite!
I am signed up for your newsletter.
I love Himalayan salt and also smoked sea salt on certain things. I used to love it in mac and cheese (when I ate such a thing).
I love Himalayan salt. And do not have proper storage for it. Would love to win this salt cellar.
Very nice salt celler, I enjoy celtic sea salt and I am signed up for the news letter. Good luck everyone!!
Himalayan salt is the only one I have tried. Loved it so just stuck with it!
I already subscribe to your newsletter . I’m a salt rookie but I like sea salt.
I am a relative newbie to the salt world having used only sea salt but would love to try the Himalayan!
I am now subscribed! 🙂
Love the salt cellars! The rich olive wood is gorgeous!!
Thanks for the giveways! I like Himalayan for bringing out flavors in certain recipes and celtic is the ‘go-to’ salt
This would be wonderful to have! I have never heard of Celtic Sea Salt, but would love to try it!
Pink Himalyan sea salt . (I also like back Himalayan.)
Forgot to say, I already subscribe to your website
I already subscribe to this fabulous blog. I love the color of salt cellar that is on your page – it is classic. I use Real Salt but would love to branch out and try some new ones especially a “finishing” salt.
I already subscribe to your website. I love Real Salt for everyday use, but I’ve been known to put Himalayan Crystal salt on my Christmas and birthday lists. :->
I like the Himalayan Pink Salt the best, been using it for a few months now.
We love Celtic Sea Salt. But I think I’m going to try the pink Himalayan salt out.
I subscribe to your newsletter also.
I have recently started to try out quality salts. I have only tried Real Salt and Himalayan Pink Sea Salt. I would LOVE to try the Celtic Salt. I learned about this giveaway through your newsletter and I am excited to see more info on salts since I am a newbie to it. No preference on color 🙂
I’ve always used pink Himalayan salt, but for some reason I have yet to try Celtic salt. This salt cellar is beautiful. Thank you for the opportunity to enter!
Love Celtic Salt for all its benefits!!!
I’m a total salt rookie!
I am a salt rookie but I like the Himalayan Pink Sea Salt.
i like to use stone ground himalayan salt.
I use both the celtic sea salt and the pink Himalayan salt. I like to change it up. I just signed up for your newsletter.
I like himalayan pink salt — so yummy!
Thanks for the giveaway! I love celtic sea salt!
My favorite is definitely Celtic sea salt. I should make myself try some other varieties though to switch things up!
I would consider myself a salt rookie. I have only tried Celtic Sea Salt because I think if you find something that’s good why change? I have been tempted to try Himalayan though.
I am a salt rookie so I don’t even know the difference between salts yet! Excited to learn more 😀
I use Celtic Sea salt EVERY DAY and have been wanting a little salt box since I gifted one to a professor several years back!
Love the Himalayan Pink Sea Salt.
I use Real Salt & I love it! I have yet to try Celtic or Himalayan varieties, but I hear lots of good things about them. And that salt cellar is beautiful!
Love Himalayan Pink Salt!
Thanks for the giveaway!
Real Salt is mined just south of me; it’s my favorite! I enjoy your newsletters- thanks for the giveaway!
We love himalayan salt!
I need this salt cellar even though I am a salt rookie….I love the look of the pink himalayan & have always wanted to try it!
My favorite salt is the Himalayan salt. Thanks for the giveaway!
I subscribe to your site now! (glad I found you).
I don’t understand the Rafflecopter question about choosing a color given that there is only one color (the wood itself) and that no one else seems to be answering that question.
Thank you for pointing out the question confusion! I want the uh…wood color. lol
There was an error when I created the giveaway, but it’s all fixed now.
My favorite salt is French fleur de sel.
I use both Celtic and Himalayan, so it depends on what I’m using it for. Celtic for my lacto-fermenting, and Himalayan to season my food prior to eating. Cheers
Yesterday, had to break the excellent grey sea salt apart and put it into a hand salt grinder…they seem eternally better. Like dipping my fingers in the salt and sprinkling it around. Note: been using my Grandmother’s silver cream and sugar bowls–they are just cute and the handles help from slipping out of my fingers. Thanks for website.
Think…???you are asking for the colour of the salt…haven’t tried pink yet. Merci.
I want to know which salt is your favorite, but it’s okay to tell me which you haven’t tried.
I am a salt rookie and interested in learning.
Already subscribe! I’m a big real salt fan. Thanks for the giveaway 🙂
I use both sea salt and himalayan salt for variety but I think himalayan is my fav because it’s pretty to sprinkle the pink salt on food.
love celtic sea salt. Already signed up for the newsletter!
I have been using Himalayan pink salt from TT. I love it! This is such a super cute container. What a fun giveaway! 🙂
Celtic Sea Salt is my fav! Oh and I was already signed up for your newsletter. 🙂
I prefer pink Himalayan salt.
Really cool salt cellar! We prefer Himalayan salt.
Currently, I am using Hawaiian red salt, but the Celtic is my favorite. And, I have already subscribed to your newsletter.
Thanks for the giveaway!
love real salt and Himalayan!
I’m a salt rookie!? I want to try Celtic salt!
I use both Real Salt and Celtic sea salt.
We love Celtic and Himalayan and this would be a beautiful piece. I recently acquired some pecan wood to make bowls and utensils. This would be a great complimentary piece.
How lovely to be able to make them yourself! There are some beautiful handcrafted wood pieces at our farmers’ market, and I can’t help but pick up a piece here and there from the artisans.
I would love this beautiful salt cellar in my kitchen. The natural wood grain is beautiful!
I use Real Salt
I like Celtic Sea Salt but also use Real Salt. I have yet to try Himalayan but would like to look into it more. Thanks for the giveaway!
I am too a salt rookie and just started getting into sea salt. So this is awesome 🙂
Hi Jennifer,
I am new to your blog and absolutely love it, thank you so much for sharing it with all of us. I am a unrefined salt rookie and recently started receiving your newsletters. I would love to try any unrefined salt!
Definitely Celtic!!
I am new to using “fancy” salts, but have seen this in many cooking catalogs and have wanted one for a while! I have signed up for your newsletter and am looking forward to the infodrmation provided.
Real Salt =)
Himalayan Salt is all I have tried. I love sea salts.
Only tried Real Salt but would love to try others…
I’m pretty much a “salt rookie”. I have started using Himalayan Pink Sea Salt lately, and I love it. I am already signed up for the newsletters!
I’m partial to the Himilayan salts.
I’m just beginning my clean eating journey and haven’t found a favorite yet, but soon.
I use celtic salt all the time. Love Hymalayan too. Each on does have it’s particular flavor, it’s amazing.
Definitely a real salt rookie. I eat college food, so I don’t add salt to anything. I use Celtic sea salt in my homemade tooth powder, though, since that is what was available when I bought some. I have tried Real Salt and I really like that.
Also, I was already signed up for the newsletter.
I have celtic sea salt but I have never tried Pink Himalayan Salt!
LOVE this salt and I’m already signed up for your newsletter 🙂
I love the color of the Olive wood and love Celtic salt but is rather difficult to find in stores here.
I order mine in bulk from Amazon. I always try to pinch pennies where I can!
Himalayan!!!
I like Celtic and Real salt too, and I already receive your newsletter..
We use celtic, but I’ve always loved Real Salt for its gorgeous color. Thanks!
I am already receiving your newsletter. I am somewhat new to unprocessed salt. I currently use Real Salt, but want to try others. Some are just so stinking expensive & I’m not really sure what some of the specialty ones should be used for. Our Whole Foods has a wonderful bulk selection! The salt cellar is beautiful & would look nice by my stove (& would be very handy too!)
I am fairly new to the salt realm, but became inspired by the baby steps newsletter I received a couple months ago. So far, I have tried Himalayan and have been pleased. 🙂 I would love this beautiful cellar to keep my salt in…sure beats the bag I have it in now!
I’m so glad I could help out!
I use Celtic sea salt most of the time, but I also like Himalayan. I am not a fan of real salt. I would love to win the giveaway, but just in case I put the salt keeper on my wish list. It’s gorgeous!
I guess I’m just a step above rookie as I’ve only used sea salt… The cellars are gorgeous!
BTW- I already receive the newsletter.
I like the lighter color – it would look better in my kitchen. And I love salt, but don’t know much about the different varieties. Sea Salt is all I have tried, other than regular table salt.
There is only one color choice – wood. 🙂 Each piece is individual and will have slight variations based on the tree it came from. That’s my favorite part!
If you want to learn more about salt and the importance of unrefined salt, here’s an article: http://www.20somethingallergies.com/healing-chronic-illness-baby-step-1-unrefined-salt/. The best way to learn about the varieties is to try them out! Food should always be fun. Find a specialty store that sells them or start poking around online and try a few to see what you like. Your body will tell you what it prefers by how much you like the taste of each.
I love Real Salt, to the point that I add it to my water. For some reason, my water tastes much better with a bit of salt in it!
I’m pretty new at the whole unrefined salt thing, but I just ordered myself a bunch of Himalayan pink salt – I’m excited!
I use himalayan pink salt and kosher salt.
himalayan pink salt!
favorite salt: Waitaha (Maori) tribe sea salt with kelp
Vanessa, that sounds delicious! I’m on the hunt for some now.
Real Salt is my favorite!
I am a salt rookie. The cellar is beautiful. Love your website
Thanks Carra. 🙂
I would classify myself as a salt rookie. I buy unrefined sea salt when I find it in the grocery store (not often) but really know very little about the various types. Thanks for the opportunity to win the lovely salt cellar with a little something to put in it.
Use Celtic Sea Salt here.
So far I really love Real Salt, but I look forward to trying other types as I get further along in my real foods journey.
I signed up for the newsletter in two places. I want this salt box so much! I would love to put in it some pretty pink Himalayan or RealSalt. Thanks for the contest.
I don’t know enough about sea salt to choose one as a favorite.
I have tried all three and I think my favorite is the pink Himalayan sea salt.
I love Himalayan Crystal salt. It adds real flavor to my cooking.
I love celtic sea salt! But I think they are all pretty awesome.
apperently im a salt rookie!!
Just signed up for your newsletter. We’re salt newbies. Looking forward to great info.
I am a newbie! 🙂
thanks for the generous giveaways!
You’re very welcome Theresa. You guys deserve it for being such great readers!
absolutely gorgeous salt cellar. right now my favorite is celtic salt, but planning to try himalayan soon.
I’m a real salt rookie!
I have read that himalayan salt is good for digestive issues. The salt cellar is just a bonus to trying the salt for my tummy.
I use all three. Real Salt is my favorite for sprinkling on food. Celtic is my favorite for use in recipes. Thank you for a great giveaway!
I am just beginning to explore the world of salt- I always use sea salt, but found some Hawaiian salt that was wonderful as well. Would LOVE to try the Celtic salt. I had no idea unrefined salt could be so beneficial and delicious. That is a really beautiful salt cellar- It would make using the salt even more delightful.
What a beautiful cellar! I don’t have a preference, I like variety in my cooking.
We’re Real Salt fans here!
Himalayan sea salt is my fave!
Beautiful cellar! We regularly use pink Himalayan and Real Salt.
Recently started to use Himalayan salt and love it but I will have to try Celtic Sea salt.
I’m sort of a sea salt rookie. . . I know I like what the grocery store calls sea salt, but have no knowledge about its origins. The salt cellar is a perfect size and is gorgeous! And I can’t wait to start receiving your newsletter.
I love Celtic sea salt!
I’ve only ever used Real Salt…
Realsalt all the way.
this is beautiful! we mostly use Real Salt 🙂 but by the stove i also have Celtic Sea salt, Red Alaea salt and also Sel de Rose by Golden Fig (ah, heaven!!). the Celtic salt is the only one without a “special” container 😀 thanks for your giveaways!!!
I love unrefined salt of any kind, but I usually get Celtic Sea Salt. Here in Australia we have Murray River Salt, have you heard of it? It’s a pretty pink colour, like the Himalayan.
I haven’t, but I will definitely will make note of it!
I have only tried Real salt, but I would love to try the Celtic Sea Salt!
I have only ever had real salt-would love to try Celtic sea salt!
I really like Real Salt, but I love so many salts.
I love sea salt!!!
Im new to all this stuff, but I have so many Health problems. The Doctors just seem to be making it worse, take this, and then have to take that to counter act the first. I need help!
I need help, Im new to this stuff. I have so many Health problems, and the Doctors don’t seem to be making it any better. Here take this pill, oh you have a reaction to that take this with it. Im so tired of being sick. Help me!
Hi Jodi. I’m glad you have come to holistic healing for help. I am not accepting clients at this time for nutritional therapy, but I suggest starting with my Baby Steps program (20somethingallergies.com/baby-steps-to-better-health/) to get started. It will give you a good base and you can access my other posts for further healing information. They are all accessible through my website.
Thank you Jennifer <3
I am a bit of a real salt rookie, but so far I love the pink Himalayan salt. I would love to know if there’s a better alternative. I would also love to win this salt cellar! Thanks!
Would love to try the Celtic sea salt. Thanks!
We love Celtic sea salt at our house!
I’ve only tried Celtic Sea Salt and Pink Himalayan, I love both. I’m definitely a newbie though.
I’m signed up for your newsletter
I’m a real salt rookie!
Real Salt!! 🙂
I am a salt rookie but I like the Himalayan Pink Sea Salt.
Thanks!!!
Himalayan Pink Sea Salt, but I would love to try the Celtic sea salt.
I have been using Frontier Sea Salt, but I wouldn’t mind learning more about different types of salt!
I am a salt rookie but I use sea salt.
I like Real Salt.
I signed up for the general newsletter.
So far I’ve only tried Celtic Salt but when I find the others I will try them!!!
I’m a newbie to switching out salts. Not sure which one to try. I am already subscribed to the newsletter.
I am kind of a salt junkie–it’s hard to resist. I’ve tried lots of different salt, but I think my favorite is real salt because it’s colorful and easy to pour. It seems to cake less than others, but that’s not such a big deal if you use a salt mill.
i signed up for your newsletter! psyched.
I love and use Himalayan salt 🙂